After much thought, we ended up ordering Nilagang Baka, Cajun Shrimp, 2 pieces of Yakitori, and Crunchy Sisig. Overall, the only dish I enjoyed eating was the Crunchy Sisig because it was very tasty and I loved the crunch in every bite. The other 3 on the other hand were very disappointing. The beef in the soup was hard and me and the fiance had a hard time chewing the meat because it was tough and very stringy. The chicken yakitori did not taste like chicken and the sauce on it was too sweet, kind of reminded me of a dessert rather than chicken barbecue. The Cajun Shrimp though did have potential because the dipping sauce paired really well with the fried shrimps except for the fact that the batter on the inside wasn't quite fully cooked yet.
| Cajun Shrimps |
| The Aftermath (You can tell I didn't really enjoy the yakitori, coz if i did I would have cleaned the stick) |
| Nilagang Baka |
Overall, Gilligan's would be another restaurant that I'll put in my "I'm never going back there again" list. It's up to you guys to try it out for yourself, they do have a million other choices on the menu. For me and the fiance, Hukad is still the best place to go if you're looking for good'ol Filipino food.
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